A lot of our favourite films include a aspect of iconic meals moments: the frilly timpano from Large Evening, Charlie Chaplin’s dancing dinner rolls in The Gold Rush, the orgasmic deli fare from When Harry Met Sally, or the redemptive birthday cake from Sixteen Candles. On this cookbook, writer Andrew Rea (of the hit YouTube channel “Binging with Babish”) recreates these iconic meals scenes and lots of extra. With recipes from greater than 40 basic and cult movies, Eat What You Watch is the right present for each film buffs and residential cooks who need to add some cinematic aptitude to their cooking repertoire.
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